Giant Jammie Dodger
No ratings yet 318 200g unsalted butter, softened350g caster sugar2 eggs2 teaspoons vanilla extract400g plain flour(Roughly) 250g raspberry jam
Because Jammie Dodgers are SO good, we had to make a GIANT one!
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Biscoff Mochi
No ratings yet 160 150g biscoff ice cream160g glutinous rice flour60g granulated sugar225-250ml cold water100g biscoff biscuits, crushedCornflour to dust
Biscoff Little Moons you say?! That's what you get when you make our Biscoff Mochi! And you won't believe how easy it is...
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Nando’s Mango & Lime Wings
No ratings yet 463-694 1 large ripe mango, peeled, cored and cut into chunksZest and juice of 2 limes5g fresh basil5 birdseye chillies8 cloves garlic½ red bell pepper½ red onion250ml sunflower oil85ml red wine vinegar1 tablespoon oregano1 tablespoon paprika1 teaspoon salt½ teaspoon black pepper1kg wings
Do you miss Nando's Mango and Lime dressing? Well now you don't have to! It's really easy to make your own marinade at h...
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Chocolate Lasagne
No ratings yet 575 500ml double cream150g caster sugar450g cream cheese70ml milk500g Bourbon biscuits750g chocolate custard(optional) Extra crushed bourbon biscuits to decorate
Chocolate lasagne?! Are we crazy?! No - we urge you to try this, its ridiculously easy, and ridiculously delicious! If y...
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Fry Up Fried Rice
No ratings yet 380 250g rice (raw weight), cooked according to packet instructions8 sausages, cooked and chopped8 rashers smoked bacon250g mushrooms150g cherry tomatoes4 eggs1 teaspoon salt1 teaspoon pepper½ teaspoon onion granules3 tbsp worcestershire sauce3 tbsp light soy sauce
Is this the most perfect hangover cure ever?! Fried rice AND a fry up in one? Trust us, you need to try this!
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Ravioli Pasta Chips
No ratings yet 491 500g fresh ravioli pasta of choice (we used a mozzarella, tomato and basil one)150g grated parmesan cheeseDrizzle of olive oil (around 50-75ml)1 tablespoon garlic granules2 teaspoons oregano2 teaspoons basil1 teaspoon black pepperSalt to taste
WOW! We had to try this viral trend and it did not disappoint! Using ravioli was a GAMECHANGER! Extra crunchy, extra che...
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