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- Recipes
- Fun Food
Giant Jammie Dodger
No ratings yet 318 200g unsalted butter, softened350g caster sugar2 eggs2 teaspoons vanilla extract400g plain flour(Roughly) 250g raspberry jam- Copycat Recipes
Nando’s Mango & Lime Wings
No ratings yet 463-694 1 large ripe mango, peeled, cored and cut into chunksZest and juice of 2 limes5g fresh basil5 birdseye chillies8 cloves garlic½ red bell pepper½ red onion250ml sunflower oil85ml red wine vinegar1 tablespoon oregano1 tablespoon paprika1 teaspoon salt½ teaspoon black pepper1kg wingsCopycat McRib
No ratings yet 570 250g diced pork250g pork mince½ tsp salt½ tsp onion granules½ tsp garlic granules½ tsp brown sugar150g barbecue sauce1 white onionGherkins3 long burger buns - Fast Food
Camembert Wreath
No ratings yet 528 1 wheel camembert3 sheets ready rolled puff pastry200g sausage meat200g stuffing30 rashers streaky bacon1 clove of garlic, slicedFresh rosemary1 egg, beatenDried sageFestive Turkey Burger
No ratings yet 671 4 turkey breasts200ml natural yoghurt50ml Milk100g sprouts, shredded½ red onion50g carrots, grated100g mayonnaise150g plain flour50g cornflour1 tablespoon baking powder1 tbsp lemon juice1 tablespoon honey2 tablespoons garlic granules1 teaspoon onion granules1 teaspoon salt1 teaspoon paprika1 tsp sage1 teaspoon English mustard 19Brioche buns(optional) Pigs in blankets(optional) Sausage stuffing patties(optional) Brie(optional) Smoked bacon(optional) Cranberry Sauce(optional) Gravy - Fusion Foods
Salt and Pepper Burrito
No ratings yet 509 ½ green pepper, sliced½ red pepper, sliced3 spring onions, sliced2 cloves garlic, crushed1 teaspoon ginger, crushed1 red chilli, crushed2 chicken breasts80g cornflour1 egg, beaten1 tablespoon salt1 tablespoon ground black pepper½ tablespoon chinese 5 spice½ tablespoon sugar1-2 tablespoons sesame oilVegetable oil, to shallow fryEgg fried riceKaleSweet and sour sauce4 tortilla wrapsMac N Cheese Burrito
No ratings yet 886 500g chicken stock300g macaroni pasta500ml milk4 tablespoons plain flour4 tablespoons butter2 teaspoons dijon mustard1 tablespoon garlic granules2 teaspoons onion granulesSalt, to tasteBlack pepper, to taste120g mature cheddar cheese120g mozzarella cheese60g parmesan cheese8 tortilla wraps8 southern fried chicken fillets, cookedBarbecue sauce, to taste - Giant Foods
Biscoff Mochi
No ratings yet 160 150g biscoff ice cream160g glutinous rice flour60g granulated sugar225-250ml cold water100g biscoff biscuits, crushedCornflour to dustGiant Jammie Dodger
No ratings yet 318 200g unsalted butter, softened350g caster sugar2 eggs2 teaspoons vanilla extract400g plain flour(Roughly) 250g raspberry jam
- Copycat Recipes
- Simple Meals
Nando’s Mango & Lime Wings
No ratings yet 463-694 1 large ripe mango, peeled, cored and cut into chunksZest and juice of 2 limes5g fresh basil5 birdseye chillies8 cloves garlic½ red bell pepper½ red onion250ml sunflower oil85ml red wine vinegar1 tablespoon oregano1 tablespoon paprika1 teaspoon salt½ teaspoon black pepper1kg wingsRavioli Pasta Chips
No ratings yet 491 500g fresh ravioli pasta of choice (we used a mozzarella, tomato and basil one)150g grated parmesan cheeseDrizzle of olive oil (around 50-75ml)1 tablespoon garlic granules2 teaspoons oregano2 teaspoons basil1 teaspoon black pepperSalt to taste- One Pot
Ravioli Pasta Chips
No ratings yet 491 500g fresh ravioli pasta of choice (we used a mozzarella, tomato and basil one)150g grated parmesan cheeseDrizzle of olive oil (around 50-75ml)1 tablespoon garlic granules2 teaspoons oregano2 teaspoons basil1 teaspoon black pepperSalt to tasteLasagne Garlic Bread Pie
No ratings yet 592 1 (approx 400g) sheet pizza dough50g butter, melted2 teaspoons dried parsley2 teaspoons crushed garlic1kg bolognese450g white sauce200-300g lasagne sheets200g grated mozzarella cheese75g parmesan cheese - Pasta
Cheesy Bean Pasta Bake
No ratings yet 548 400g (raw weight) pasta of choice, cooked2 tins of beans1 tin of chopped tomatoes (we like cherry tomatoes)8 rashers of bacon, cooked and chopped1 tablespoon smoked paprika1 tablespoon garlic granules2 teaspoons onion granules2 teaspoons basil2 teaspoons oreganoSalt to tastePepper to tasteSugar to taste100g mozzarella cheese100g cheddar cheesePenne alla Rosé
No ratings yet 613 2 chicken breasts1 teaspoon smoked paprika1 teaspoon salt1 teaspoon black pepper350g pasta1 tin of chopped tomatoes3 tablespoons tomato pureé150g shallots , diced6 cloves garlic, crushed150ml single cream250ml rosé wine75g parmesan cheeseHandful of fresh basilOregano to tasteSugar to tasteSalt to tastePepper to taste
- One Pot
- Seasonal
Hot Cross Lamb Burger [Ad]
No ratings yet 578 A small lamb shoulder joint, approximately 500-700g1 teaspoon onion granules1 teaspoon rosemarySalt and pepper, to taste400ml lamb stock100ml red wine (we like Merlot)2 tablespoons mint sauce1 tablespoon red currant jellyFresh rosemary300g medium potatoesOlive oil4 hot cross bunsButter, to taste4 eggsCamembert Wreath
No ratings yet 528 1 wheel camembert3 sheets ready rolled puff pastry200g sausage meat200g stuffing30 rashers streaky bacon1 clove of garlic, slicedFresh rosemary1 egg, beatenDried sage- Christmas
Camembert Wreath
No ratings yet 528 1 wheel camembert3 sheets ready rolled puff pastry200g sausage meat200g stuffing30 rashers streaky bacon1 clove of garlic, slicedFresh rosemary1 egg, beatenDried sageFerrero Rocher Fudge
No ratings yet 236 1 tin condensed milk350g milk chocolate100g hazelnuts, roughly chopped200g Ferrero Rochers200g nutella100g icing sugar100g dark chocolate100g white chocolate(Optional) Extra gold sprinkles to decorate - Valentine's Day
Giant Hot Dog
No ratings yet 555 400g pork sausage meat200g steak mince1 teaspoon smoked paprika1 teaspoon paprika1 teaspoon onion granules1 teaspoon garlic granules1 tsp salt1 teaspoon black pepperPinch of nutmegPinch of mustard powder6 slices smoked bacon, halved lengthwaysLarge baguetteKetchup - to serveMustard - to serveMeringue Hearts
No ratings yet 328 6 egg whites360g caster sugar2 tablespoons cornflour3 tablespoons vanilla essence1 teaspoon pink food colouring300ml double cream200g white chocolate200g milk chocolate
- Christmas
- Sweet Treats
Biscoff Mochi
No ratings yet 160 150g biscoff ice cream160g glutinous rice flour60g granulated sugar225-250ml cold water100g biscoff biscuits, crushedCornflour to dustGiant Jammie Dodger
No ratings yet 318 200g unsalted butter, softened350g caster sugar2 eggs2 teaspoons vanilla extract400g plain flour(Roughly) 250g raspberry jam- Easy Bakes
Biscoff Mochi
No ratings yet 160 150g biscoff ice cream160g glutinous rice flour60g granulated sugar225-250ml cold water100g biscoff biscuits, crushedCornflour to dustGiant Jammie Dodger
No ratings yet 318 200g unsalted butter, softened350g caster sugar2 eggs2 teaspoons vanilla extract400g plain flour(Roughly) 250g raspberry jam - No-Bake Desserts
Ferrero Rocher Fudge
No ratings yet 236 1 tin condensed milk350g milk chocolate100g hazelnuts, roughly chopped200g Ferrero Rochers200g nutella100g icing sugar100g dark chocolate100g white chocolate(Optional) Extra gold sprinkles to decorateReese’s Bars
No ratings yet 601 300g icing sugar, sieved150g digestive biscuits, crushed250g unsalted butter, melted325g peanut butter, softened100g dark chocolate300g milk chocolateReese’s pieces/snack mix, to decorate - Showstopper bakes
Milky Way Cheesecake
No ratings yet 810 400g digestive biscuits, crushed250g unsalted butter, melted600g cream cheese500ml double cream125g icing sugar1 tablespoon vanilla extractChocolate sauceMilky Way BarsMilky Way Stars20 Milky Way crispy rollsChocolate Peanut Butter Bars
No ratings yet 332 300g icing sugar, sieved150g digestive biscuits, crushed250g unsalted butter, melted325g peanut butter, softened450g Bournville dark chocolatePretzels and salted peanuts to decorate, crushed
- Easy Bakes
- Veggie & Vegan Recipes
‘Better Than Feta’ Pasta
5 / 5 1 618 300g pasta500g cherry tomatoes300g Boursin CheeseOlive oil, to tasteBasil, to tasteOregano, to tasteSalt, to tastePepper, to tasteReese’s Bars
No ratings yet 601 300g icing sugar, sieved150g digestive biscuits, crushed250g unsalted butter, melted325g peanut butter, softened100g dark chocolate300g milk chocolateReese’s pieces/snack mix, to decorate- Savoury Vegan
Tofu Satay Burrito
No ratings yet 492 2 blocks (approx 400-450g) firm tofu2 tablespoons light soy sauce1 tablespoon dark soy sauce2 tablespoons peanut butter1 teaspoon garlic granules1 teaspoon maple syrup1 small white onion, finely chopped1 teaspoon grated garlic1 tablespoon sesame oil1 tablespoon red Thai curry paste2 tablespoons brown sugar½ teaspoon grated gingerPinch of cumin150ml coconut milkJuice of half a limeTortilla wraps of choiceCooked white rice, to serveRed cabbage, to serveRed pepper, to serveFresh coriander, to serve - Savoury Veggie
‘Better Than Feta’ Pasta
5 / 5 1 618 300g pasta500g cherry tomatoes300g Boursin CheeseOlive oil, to tasteBasil, to tasteOregano, to tasteSalt, to tastePepper, to tasteTofu Satay Burrito
No ratings yet 492 2 blocks (approx 400-450g) firm tofu2 tablespoons light soy sauce1 tablespoon dark soy sauce2 tablespoons peanut butter1 teaspoon garlic granules1 teaspoon maple syrup1 small white onion, finely chopped1 teaspoon grated garlic1 tablespoon sesame oil1 tablespoon red Thai curry paste2 tablespoons brown sugar½ teaspoon grated gingerPinch of cumin150ml coconut milkJuice of half a limeTortilla wraps of choiceCooked white rice, to serveRed cabbage, to serveRed pepper, to serveFresh coriander, to serve - Sweet Veggie
Reese’s Bars
No ratings yet 601 300g icing sugar, sieved150g digestive biscuits, crushed250g unsalted butter, melted325g peanut butter, softened100g dark chocolate300g milk chocolateReese’s pieces/snack mix, to decorateBaileys Salted Caramel Shortbread
No ratings yet 737 225g plain flour350g unsalted butter75g caster sugar1 tin (397g) condensed milk120g golden syrup250ml baileys salted caramel200g dark chocolate200g milk chocolate200 white chocolateGold sprinkles
- Savoury Vegan
- Cocktails
Baileys Orange Truffle White Russian
No ratings yet - 50ml coffee liqueur (Tia Maria)50ml vanilla vodka50ml Orange Truffle Baileys100ml single creamLots of ice(Optional) Dried or fresh orange slices to garnish(Optional) Cocoa powder, to garnishSparkling Pink Gin Cocktail
No ratings yet - 50ml Unicorn Tears Raspberry Gin15ml grenadineChampagne or prosecco
- Fun Food